MICROBIAL EXAMINATION OF SPOILT AVOCADO FRUIT Abstract Microbial examination of spoilt Avocado fruits was carried out to obtained the causal organism. A total of 60 avocado from Ogbete Main market and New market Enugu were examined by culturing on nutrient agar and sabour and dextrose agar (SM), for bacteria and …
Read More »An epidemology survey for sctristosomiasis among pupils In amagunze community in nkanu local government area in enugu.
AN EPIDEMOLOGY SURVEY FOR SCTRISTOSOMIASIS AMONG PUPILS IN AMAGUNZE COMMUNITY IN NKANU LOCAL GOVERNMENT AREA IN ENUGU. ABSTRACT The survey of urinary sehistomiass in Ishele in Amagunze, Nkanu East local Government was carried out using two methods of diagnosis i.e combination of questionnaire on clinical signs and symptoms, and laboratory …
Read More »Antibacterial Activity Of Sweet Orange (Citrus Sinensis) On Staphylococcus Aureus And Escherichia Coli Isolated From Wound Infected
ANTIBACTERIAL ACTIVITY OF SWEET ORANGE (CITRUS SINENSIS) ON STAPHYLOCOCCUS AUREUS AND ESCHERICHIA COLI ISOLATED FROM WOUND INFECTED TABLE OF CONTENTS Title page Certification Dedication Acknowledgement Abstract Table of content List of table CHAPTER ONE 1.0 INTRODUCTION ANTIBACTERIAL ACTIVITY OF SWEET ORANGE (CITRUS SINENSIS) ON STAPHYLOCOCCUS AUREUS AND ESCHERICHIA COLI ISOLATED …
Read More »Production Of Bleach Solution And Comparative Study Of Commercially Produced Bleach Solution
PRODUCTION OF BLEACH SOLUTION AND COMPARATIVE STUDY OF COMMERCIALLY PRODUCED BLEACH SOLUTION ABSTRACT Bleaching is a process in which natural colouring matter is removed from a fibre to make it white. This process can be extended to other uses for example in yarn or fabrics or pulp and paper industries …
Read More »The Prevalence Of Trichomona Vaginalis Among Adults In “Osumenyi” In Nnewi South Local Government Area Anambra State
THE PREVALENCE OF TRICHOMONA VAGINALIS AMONG ADULTS IN “OSUMENYI” IN NNEWI SOUTH LOCAL GOVERNMENT AREA ANAMBRA STATE TABLE OF CONTENTS CHAPTER ONE 1.0 INTRODUCTION 1.1 BACKGROUND INFORMATION 1.2 STATEMENT OF PROBLEMS 1.3 AIM AND OBJECTIVE OF THE STUDY 1.4 HYPOTHESIS CHAPTER TWO 2.0 LITERATURE REVIEW 2.1 THE STAGES OF DIFFERENT …
Read More »Malaria Parasite And Its Effect To Human Health
MALARIA PARASITE AND ITS EFFECT TO HUMAN HEALTH ABSTRACTS The detection of malaria parasite in the blood which was the major aim of this project was carried out and experimented data shows the existence of three species of the parasite in the human blood cell vis: (a) Plasmodium falciparium (b) …
Read More »Production And Chemical Quality Assessment Of Aspirin
PRODUCTION AND CHEMICAL QUALITY ASSESSMENT OF ASPIRIN ABSTRACT The question on whether aspirin has any important role to play or not has generated a lot of controversies over years especially among the individuals that fakes the drug, and the pharmaceutical industries that produces it. This question that seemed to be …
Read More »Bacterial Contaminants Associated With Commercial Poultry Feed From Three Different Companies
BACTERIAL CONTAMINANTS ASSOCIATED WITH COMMERCIAL POULTRY FEED FROM THREE DIFFERENT COMPANIES ABSTRACT The bacterial contaminants associated with commercial poultry feeds from three companies in Nigeria (vital, Guinea and Top) were studied using streak plate techniques. The culture media used were Nutrient agar and Mac Cokey agar. The aim/ objective of …
Read More »Preparation of buffer solution: “tris buffer solution”
PREPARATION OF BUFFER SOLUTION: “TRIS BUFFER SOLUTION” ABSTRACT Tris buffer solution was prepared in the laboratory by dissolving 4.6g of boric acid, 6.5g of EDTA and 60.5g of trisma base in 1000cm3 of distilled water. Comparative study were done on the commercially produced tris buffer solution, using and laboratory produced …
Read More »Extraction Of Oil From African Star Apple (Chrysophyllum Africanum) Seed Using Solvent Extraction
EXTRACTION OF OIL FROM AFRICAN STAR APPLE (CHRYSOPHYLLUM AFRICANUM) SEED USING SOLVENT EXTRACTION ABSTRACT Oil is extracted from locally purchased African Star apple using Sochlet extractor. Knowledge and information regarding the elemental composition of the fruits are very essential both to the human nutritionist and the horticulturist since minerals play …
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